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Solo Beef Soto Recipe

 Soto beef is one of the delicious foods and is very popular with Indonesian people.

Besides delicious, this food also contains a lot of good nutrition for the body.

How to make Solo Beef Soto and Recipes?

Ingredients:

500 grams of beef

2 liters of clean water

5 bay leaves

10 orange leaves

3 tablespoons of cooking oil

3 lemongrass sticks

2 cm galangal

2 cm of ginger

4 cloves garlic

8 shallots

2 teaspoons of coriander granules

½ teaspoon of granular pepper

3 teaspoons of salt.

Step

Fried onions to taste (for complementary)

1 stalk of celery leaves (for complement)

Handful of sprouts (for complementary)

Sweet soy sauce to taste (for complementary)

How to make Solo Beef Soto:

Boil the meat in the pan until it's completely tender. Then lift and cut the size of the dice. After that, put it back in the pan earlier.

Heat the cooking oil and saute the mashed spices (garlic, onion, coriander, pepper, salt). Don't forget the leaves of orange, bay leaves, ginger, galangal, and lemongrass.

Cook the spices sautéed. After that, add it to the beef broth according to the recipe. Stir until the soup is cooked.

Once cooked, don't forget to serve with bean sprouts, celery pieces, and sweet soy sauce.

Guaranteed steady.