Recipe Eggs Sausage

Recipe Eggs Sausage 

Krispi Sausage Egg or commonly referred to Sostel is one of the snacks that are hits today. 

Who does not like with these snacks? To be more healthy and frugal, Mother can make yourself at home as a snack for the family. Sostel dough consists of a mixture of sausage, eggs and chives.

Surely it would be tasty and crunchy when Mother add Kentucky Super Crispy flour in making it. Mother just live mix and steamed dough and then fried until lightly browned. Serve warm with sauce sow so much more enjoyable.

Instead of children snack at random outside the home, this recipe could be a solution which was delicious. 

Cooking Time : 45 minutes 

Material 

4 eggs (beaten off) 
1 packet of flour Kentucky Super Crispy (75gr) 
4 pieces of beef sausage 
1 leek (chopped fine) 
taste cooking oil (for frying) 

How to make a Sausage Egg

1. Shake loose egg and chives. 
2. Add Kentucky Super Crispy flour, stirring until blended. 
3. Prepare plastic ice mambo. Enter sausage and pour the egg mixture until completely covered sausage. 
4. Preheat steamer then steamed until cooked sausage egg. 
Remove, drain and leave to cool. 
5. Fried eggs sausage until lightly golden brown. 
6. Sliced ​​and Sausage Egg ready served while still warm.