The Best Recipe “Tasty Chocolate Roll Recipe” | cookie | recipes cookie | icing cookies

The Best Recipe “Tasty Chocolate Roll Recipe”

Chocolate Roll Bolu Recipe

Bolu recipe is one type of cake made from flour, sugar and eggs. Beginning Bolu is processed only by roasting using the oven. But as time goes on, variations in the variety of objects are increasingly included including how to process them. now Bolu can be processed by steaming and also with a variety of flavor choices. Bolu also has a lot of shape now, like sponge roll or bolu.

Bolu Roll is one of many types from the shape of the cake itself. Square and thin sponge cakes rolled neatly. something like that is called Bolu Roll. Bolu Roll also has different flavors depending on the Mother's taste choices. There are chocolate rolls, pandanus, raisins and more. Brown Rolled Bolu is usually the most preferred because it is very rare for people to refuse a very delicious Chocolate flavor.

Mother, Eid is coming soon, for the mother who usually prepares a dish that will be served at the living room table or mother to deliver to the home of your parents or have you any shadow of what to bring? if not, we from saturesep.com suggest bringing Brown Roll Bolu as its delivery. Why should Brown Roll Bolu be delivered, because Bolu is a type of cake that can be consumed by all ages because it has a soft texture.

And also, Chocolate Rolls are much healthier than factory foods because there are no preservatives. However, it is safer and more conveyed. It would be nice if you made your own Chocolate Roll Bolu. So that the mother can be more calm about cleanliness during the manufacturing process and the quality of the ingredients used in making Brown Roll Bolu. And also if you provide souvenirs or chocolate Rolls, there will be many who like it because it is not always available in every house.

If you are confused about making Bolu Gulung Coklat, take it easy we will help you to make a Chocolate Roll Bolu. The Bolu Gulung Coklat recipe that we posted will help the mother precisely and clearly so that the mother doesn't need to worry for those who are just learning to cook.

 In this Recipe for Bolu Roll, Chocolate dish will be written step by step clearly to make it easier for the mother to follow it. For more details, please follow the following Delicious Chocolate Roll Recipe Recipes below.

Chocolate Roll Recipe ingredients:

1.       Provide wheat flour as much as 50gr which is medium protein

2.       Provide as many as 5 eggs

3.       Provide as much as 100gram of sugar

4.       Provide 25 grams of powdered chocolate

5.       Provide as much as 1 tablespoon of milk powder

6.       Provide 1 teaspoon emulsifier  

7.       Provide Margarine as much as 100gr then melt

8.       Provide enough fruit jam for spread

How to Make Chocolate Roll Bolu:

1.       Stir the sugar, egg evenly then add the mixer emulsifier at high speed and constant until it expands and thickens.

2.       On the other hand, start heating the oven so that if the dough is ready the oven is ready with perfect heat.

3.       Then add the flour slowly and little by little while stirring then add the chocolate powder and stir until blended.

4.       After feeling completely flat, add the melted margarine little by little and stirring until evenly mixed.

5.       The next step is to prepare a baking sheet that has been smeared with margarine and coated with baking paper. try to be square. and keep in mind not to make it too thick but not too thin. the thickness of approximately 1 finger segment and also must use baking paper because if you only use margarine it is still sticky.

6.       Then pour the mixture over the prepared pan, then put it in the oven and bake it in an oven with a temperature of 180 degrees Celsius until cooked for about 15 to 20 minutes. to check it is ripe or not yet able to use a stick, if there is a dough that is still attached to the stick the mark is immature.

7.       After cooking, remove the chocolate roll sponge cake from the oven.

8.       The next step, wait until the hot steam disappears and then place the cutting board coated with a clean napkin or baking paper on a baking sheet, then turn over the sponge cake mold and remove the sponge to remember in this flipping it should be fast, mother

9.       Then roll the sponge cake and hold it cool with the help of a clean napkin or paper cake.

10.   If the cake has cooled then open the sponge roll then spread it (not too thick) with jam if it has been smeared then the sponge roll back until it is solid.

11.   When finished rolling hold for a while for 5 minutes and make sure the roll sponge is really sticky.

12.   After sticky sponge roll rolls according to taste

13.   Chocolate roll cake is ready to serve.

Similarly, How To Make And Delicious Chocolate Roll Roll Recipes Lebaran Dishes that are ready to accompany the moment of Eid Mother and family. Actually Bulu Gulung Coklat also doesn't have to be when the Lebaran moment is taken if you want to consume it. Delicious Chocolate Roll Bolu can be used as a friend to serve while drinking tea with family which of course will add to the closeness of the family. Or it could also be used as a picnic with the family, enjoying Brown Rolls under the trees and being in the open and the breeze would certainly add to the pleasure of the mother.