Pepperoni and cheese rolled

Pepperoni and cheese rolled

How are you, friend?

I hope we are all fine. this article will be discussed about a special and very appetizing recipe.

We all know the name pizza, if in general the pizza is round and comes, but this time I will present a recipe from a roll-shaped pizza.

 wondering what the recipe is like? immediately see the recipe below.

Pepperoni and cheese rolled in pizza dough pinwheels.
Serve with warm pizza sauce for dipping.

·         Prep: 10 MIN

·         Total: 25 MIN

·         Servings: 12

Ingredients

1can (13.8 oz) Pillsbury™ refrigerated classic pizza crust 

1/2teaspoon garlic salt

1teaspoon dried basil

1cup shredded mozzarella cheese

1/4cup shredded Parmesan cheese

1/2cup sliced pepperoni, chopped

1cup marinara or pizza sauce

·          

Steps

·         1 Preheat oven to 425°F. Press pizza dough into a large rectangle.

·         2 Sprinkle dough with garlic salt, basil, cheeses and pepperoni. Starting at the long end, roll dough up tightly to form a log. Slice into 1-inch pieces.

·         3 Place rolls on lightly greased baking sheets. Bake for 10 minutes or until browned on top. Serve with warm marinara sauce for dipping.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories                                              150

Calories from Fat                              50

Total Fat                                            6g                    9%

Saturated Fat                                      2 1/2g             12%

Trans Fat 0g

Cholesterol                                         10mg               4%

Sodium                                               480mg            20%

Potassium                                           100mg            3%

Total Carbohydrate                         19g                              6%

Dietary Fiber                                       0g                                0%

Sugars                                                 4g

Protein                                                7g

% Daily Value*:

Vitamin A                                           4%

Vitamin C                                           0%

Calcium                                               10%

Iron                                                       8%

Exchanges:

0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.